What up gan. Salam sweet for my reader !
This time, I will share Teaching idea. Attention guys. . .
this teaching ideas not usually using all of the teacher but I make a lesson
plan using collaborative with technology. Let’s start !
Lesson Plan
Subject : English
Level : Senior High School
Class : XII / 1
Time allocation : 90 menit
Theme : Procedure Text
Skill : Speaking
A.
Standard
Competence
Speaking
1.
Express the meaning of short
functional text and monolog in the recount, narrative and procedure form in the
daily life and to access knowledge.
B.
Basic
Competence
4.2 Express the meaning
in the simple by using various oral activity accurately, fluently, and
understanding in some daily life context by recount, narrative and procedure
form.
C. Indicator
1.Making procedure text
D. Indicator of Character achieved:
1. Confident
2. Honest
3.
Responsible
4. Group work
E. Teaching Purpose
1. In the end of the class, students are
expected to make procedure text creatively and are able to present it creatively
and confident using accurate vocabulary, good intonation and correct grammar.
F. Materi Pokok
Monolog tex inprocedure form,
example:
How
to Make Fried Peanuts
Ingredients:
- Oil
- Peanuts
- Sugar
- Flour
- Eggs
Instructions:
- First, remove all the
peanuts’ cover
- Next, clean clearly the peanuts with water
- Add the flour and mix
up it with the peanuts, stir together.
- Then, cook the oil
until hot
- Cook the peanuts until
cooked
- Finally, take the
cooked peanuts from the wok
- the fried peanut is ready to served
MATERIAl in WARM UP
How
to Make a glass of Coffee
Materials
- Water
- Sugar
- Coffee
- Spoon
- Kettle
Instructions:
- Boil the water
- take two spoons of coffee and two spoon of
sugar. Put into a glass
- Add the flour and mix
up it with the peanuts, stir together.
- pour the hot water
glass
- stir it gently
- your coffee is ready to
drink
1.
Procedure text can be explained as bellow:
Social function : to describe how something is accomplished
through
a sequence of
actions or steps.
Generic structure:
- Goal.
- Materials (not required
for all procedural texts)
- Steps (a series of
steps oriented to achieving the goal)
G. Teaching Method
a. Grouping
b.
Discussion
c. Product
c.
Presentation
H. Teaching Strategies
Project based learning
a.
Anticipated
students’ problem
Ø Students feel losing spirit during the class
b.
Problem
Solving
Ø Ask all students to stand up and do finger dance
I. The procedure of activity:
1. Beginning: 5 minutes
|
Activity
|
Character Value tough
|
|
Ø Greeting students
a.
Teacher lead to pray
Aperception
Ø Teacher does warming-up
before staring
the lesson by:
a.
Teacher divides students into 4 groups
b.
Teacher gives some pictures and paper to the
each groups
c.
Teacher asks Student to put sentence make
arranged in making coffee.
|
Ø Confident
Ø Honest
Ø Responsible
|
c. Main Activity: 15 minutes
|
Activity
|
Character Value tough
|
|
Exploracy
a.
Teacher gives a film using YOUTUBE about the
way to cook food ( it’s still a material, not become a ready food)
b.
Students guess arrange the pictures correctly
c. Students
guess the name of the food they arrange.
Elaboration
a.
Teacher
asks student to find food using social web likes facebook, twitter and etc what they want after that, the student make
procedure step by step make the food
b.
Students
present the result in front of the class.
Confirmation
c.
Giving
feedback to students by giving oral speech who have finished the task.
d.
Facilitate
the students to do refection to get learning experience that have been got.
e.
Giving
motivation the students who lack and not understand the material of monolog
of procedure text form.
|
Ø Confident
Ø Honest
Ø Responsible
Ø Confident
Ø Honest
Ø Responsible
Ø Group
work
Ø Confident
Ø Honest
Ø Responsible
|
Closing Activity: 5
minutes
|
Activity
|
Character Value tough
|
b.
Students
are given homework related to simple monolog text in the procedure form VIDEO
AND POST IN FAEBOOK individually.
|
Ø Confident
Ø Honest
Ø Responsible
Ø Group
work
|
J. Teaching Media
1. White board
2. Boardmarker
3. pictures
4. Eraser
6. wifi
K.
Assessing
|
No
|
Aspect
of Scoring
|
Scoring
|
||
|
Low (45-59)
|
Average (60-75)
|
Good (76-100)
|
||
|
1
|
Pronunciation
|
|
|
|
|
2
|
Intonation
|
|
|
|
|
3
|
Stress
|
|
|
|
|
4
|
Gestures
|
|
|
|
|
|
Total
|
|
|
|
|
|
Total Score
|
|
|
|
|
Head
Master
Mokhamad
Syaifudin, M.Ed, Ph.D
|
|
16,
June 2017
Teacher
Faris
Ali Ghafi
|
I just use 3 website in my lesson plan. thankz for your reading !
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